It used to be that when students booked, I'd ask them what they expected to find with regards to the food of the Salento. The initial answers back were always vague but every once in a while someone would put the foreign take on Italian food into a cozy sound
Read More'So tell me, what is the biggest surprise about your job to those that don't work in the field', is the question I always ask when stumped for a good question at a dinner party, whenever there is painful lull. I like the question because it comes across as geniune,
Read MoreLike many of the more wily concepts in life - lu stufatu is one of those things that is almost impossible to pin down, empirically: You can just bet your boots that you'll know it when you see it.
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